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Indian Institute of Food Processing Technology (IIFPT) is an Autonomous academic cum research Institution under the Ministry of Food Processing Industries, Government of India. Teaching, research and extension in areas of food processing to cater the needs of stakeholders in the country are the main activities of IIFPT. The institute has NABL accredited food quality testing laboratory which is notified by Food Safety and Standards Authority of India (FSSAI) as Referral Food Laboratory, food product development laboratory, food microbiology laboratory, post harvest pest management laboratory, a state of the art hi-tech food processing incubation center and food engineering laboratories in its main campus at Thanjavur. Further, AICTE approved teaching laboratories are attractively designed and most updated equipments are in place.
Report on Agriculture & Food Processing Stakeholders Meet of IIFPT (Click Here)
For further details visit IIFPT web-site.