| 1 | Amendment in Operational Guidelines for the Scheme of "Operation Greens" | Download (14.79 MB)  | 10/12/2018 |
| 2 | State-wise numbers and name of PEAs approved under the Scheme of Creation for Agro Processing Clusters of PMKSY (as on 07.12.2018) | Download (286.79 KB) | 07/12/2018 |
| 3 | Extension of date for submission of proposals / EOI under the Scheme for CEFPPC of PMKSY | Download (64.09 KB) | 07/12/2018 |
| 4 | Notice Inviting EOI For Conducting Environmental and Social Assessments for the World Bank assisted programme. | Download (286.14 KB) | 07/12/2018 |
| 5 | State-wise numbers & names of proposals approved under the Scheme for CEFPPC of PMKSY | Download (473.6 KB) | 06/12/2018 |
| 6 | Notice inviting Proposal in the Scheme for Human Resources and Institution -Skill Development (SHRISD) under the Revised Guidelines | Download (583.44 KB) | 06/12/2018 |
| 7 | District & Sector wise list of projects approved under the Scheme for Creation of Backward & Forward Linkages as on 26.11.2018 | Download (474.84 KB) | 04/12/2018 |
| 8 | RFP for engagement of Knowledge partner for World Food India 2019 | Download (524.71 KB) | 04/12/2018 |
| 9 | Extension of last date of submission of ST/NER proposals under the Scheme for Creation of Backward & Forward Linkages till 31.12.2018 | Download (54.81 KB) | 30/11/2018 |
| 10 | Consolidated list of 226 Designated Food Parks as on 14.11.2018- reg | Download (1.19 MB) | 28/11/2018 |
| 11 | Further extension of date for submission of proposals / EOI for setting up of Agro Processing Clusters under the Scheme for Creation of Infrastructure for Agro Processing Clusters of PMKSY | Download (72.35 KB) | 26/11/2018 |
| 12 | List of ineligible proposals received against EoI dated 10.03.2018 | Download (597.57 KB) | 20/11/2018 |
| 13 | Advertisement Regarding Scheme of Research & Development in Processed Food Sector. | Download (103.14 KB) | 16/11/2018 |
| 14 | Notice Regarding HACCP scheme. | Download (46.42 KB) | 16/11/2018 |
| 15 | Frequently Asked Question (FAQs) on RFP for appointment of PMA for Operation Greens | Download (119.93 KB) | 15/11/2018 |
| 16 | Corrigendum to RFP for appointment of PMA for Operation Greens | Download (106.04 KB) | 15/11/2018 |
| 17 | Invitation for proposals under Scheme for Operation Greens | Download (405.56 KB) | 13/11/2018 |
| 18 | Advertisement for hiring consultants published in newspaper on 11.11.2018 | Download (133.37 KB) | 13/11/2018 |
| 19 | List of eligible cold chain proposals EOI dated 10.03.2018 - reg | Download (212.35 KB) | 13/11/2018 |
| 20 | Revised Guidelines for the Scheme of HACCP as on 12.11.2018 | Download (923.56 KB) | 12/11/2018 |
| 21 | Corrigendum for cancellation of RFP for selection of a Event partner for WFI 2019 | Download (31.21 KB) | 12/11/2018 |
| 22 | State-wise numbers of proposals approved under the Scheme for CEFPPC of PMKSY | Download (667.17 KB) | 06/11/2018 |
| 23 | Operational Guidelines for the Scheme "Operation Greens" | Download (2.22 MB) | 05/11/2018 |
| 24 | RFP for Appointment of PMA for implementation of Operation Greens Scheme of MoFPI | Download (1.65 MB) | 01/11/2018 |
| 25 | Engagement of Three Consultant having domain expertise in TOP crops for assisting MoFPI in implementation of "Operation Greens" Scheme-reg. | Download (226.75 KB) | 31/10/2018 |
| 26 | Further modified operational guidelines for the Scheme for Creation / Expansion of Food Processing & Preservation Capacities (CEFPPC) of Pradhan Mantri Kisan Sampada Yojana (PMKSY) | Download (1.43 MB) | 31/10/2018 |
| 27 | Extension of date for submission of proposals under Scheme of Backward & Forward Linkages. | Download (51.2 KB) | 31/10/2018 |
| 28 | State-wise numbers of proposals approved under the Scheme for CEFPPC of PMKSY | Download (920.7 KB) | 23/10/2018 |
| 29 | State-wise projects approved under the Scheme of Creation for Agro Processing Clusters of PMKSY | Download (217.66 KB) | 16/10/2018 |
| 30 | Corrigendum on RFP for selection of a Knowledge partner for WFI 2019 | Download (159.39 KB) | 12/10/2018 |
| 31 | Swachhta Pakhwada (16th - 31st Oct, 2018) | Download (1.23 MB) | 10/10/2018 |
| 32 | Corrigendum on change of critical dates for RFP of selection of Event Partner for WFI 2019 | Download (39.23 KB) | 10/10/2018 |
| 33 | Clarification on RFP for selection of Event Partner for WFI 2019 | Download (58.64 KB) | 10/10/2018 |
| 34 | Corrigendum on RFP for selection of Event Partner for WFI 2019 | Download (51.33 KB) | 10/10/2018 |
| 35 | Corrigendum for change of critical dates of RFP for selection of a Knowledge partner for WFI 2019 | Download (37.98 KB) | 10/10/2018 |
| 36 | Revised Operational Guidelines for Scheme of Human Resources and Institution -Skill Development (SHRISD) | Download (1.19 MB) | 05/10/2018 |
| 37 | Extension of date for submission of proposals / EOI for Agro Processing Clusters of PMKSY | Download (70.76 KB) | 28/09/2018 |
| 38 | Corrigendum for clarification on date and time of prebid meeting for RFP of Knowledge partner for WFI 2019 with ID 2018_MFPI_reg | Download (602.53 KB) | 26/09/2018 |
| 39 | District & Sector-wise list of projects approved under the Scheme for Creation of Backward & Forward Linkages | Download (228.33 KB) | 26/09/2018 |
| 40 | RFP for engagement of Knowledge partner for World Food India 2019 | Download (460.17 KB) | 20/09/2018 |
| 41 | Modified operational guidelines for the Scheme for Creation / Expansion of Food Processing & Preservation Capacities of PMKSY | Download (1.38 MB) | 19/09/2018 |
| 42 | RFP for engagement of Event partner for World Food India 2019 | Download (290.88 KB) | 19/09/2018 |
